Chinese Ginger Chicken Soup

Everyone has a specific soup they crave when feeling under the weather. For me, it’s Chinese ginger chicken soup. No matter who in my family makes it, the broth is almost aways consistent, but the toppings can be customized. My favorite toppings to add are quail eggs and daikon. I say the broth is “almost”…

Fishcakes Oden Soup

Almost anywhere in the US you can find Japanese restaurants serving miso soup, udon soup, and ramen. It is very rare to find a place that offers “oden”. Oden is a type of Japanese one-pot dish that starts with a light and savory broth and finishes with various ingredients boiled in the broth. Before our…

Tomato and Egg Soup with Pickled Radishes

If you have been reading my blog, then you would have noticed I’m on a soup roll. That tends to happen when it is cold, windy, and sometimes downright miserable outside (and you’re still jetlagged and fighting off a cold). Today I am sharing one of my no brainer soup recipes – “no brainer” as…

Instant Japanese Curry with Apples

When someone says curry, what usually comes to mind is Indian or Thai curry. I was introduced to a third type of curry when I found my mother-in-law throwing leftover vegetables and fruits into a pot one winter night. She told me whenever I have ingredients I need to get rid of, chop them up…

Pork Wontons in Instant Soup

When you are served a steaming hot bowl of wontons, you would assume it is the wontons that take the longest time. That was not the case in my household. In fact, it was the soup, a whole cornish hen simmering in water with ginger and green onion, that took hours to complete. Hence, my…

Korean Kimchi and Tofu Soup

Soup is something I usually make when I feel myself getting sick or I am sick and no one else in the house can cook (sigh).  Due to that reason, I want my soup recipes to be as simple and quick as possible, but still packed with immune boosting ingredients. This soup with kimchi and…